Organic apples are crisp, sweet fruits known for their refreshing flavor and wide variety of uses. Grown naturally without synthetic pesticides or fertilizers, these apples are perfect for eating raw, baking into pies, or adding to salads, smoothies, and juices. Whether tart or sweet, organic apples provide a satisfying crunch and natural sweetness in every bite. Rich in fiber, vitamins, and antioxidants, they support digestive health, boost immunity, and promote heart health, making them a delicious and nutritious addition to your diet.
Nutritional Information (per 100g):
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Energy: 52 kcal
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Fat: 0.2g
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Saturated Fat: 0g
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Carbohydrates: 13.8g
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Sugars: 10.4g
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Fiber: 2.4g
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Protein: 0.3g
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Salt: 0g
Vitamins and Minerals:
Interesting Fact:
Apples are a great source of dietary fiber, particularly in the skin, which helps support digestive health and maintain a healthy weight.