Organic celery is a crisp, hydrating vegetable known for its fresh, mildly peppery flavor and satisfying crunch. Grown naturally without synthetic pesticides or fertilizers, this celery is perfect for snacking, juicing, or adding to soups, stews, and salads. Its refreshing taste and versatility make it a staple in many kitchens. Low in calories but high in fiber, antioxidants, and essential nutrients, organic celery supports digestion, reduces inflammation, and promotes heart health, making it a nourishing addition to any diet.
Nutritional Information (per 100g):
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Energy: 16 kcal
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Fat: 0.2g
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Saturated Fat: 0g
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Carbohydrates: 3.0g
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Sugars: 1.3g
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Fiber: 1.6g
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Protein: 0.7g
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Salt: 0.08g
Vitamins and Minerals:
Interesting Fact:
Celery contains phthalides, natural compounds that may help lower blood pressure by relaxing blood vessels and improving circulation.