Organic coriander, also known as dania, is a fragrant herb prized for its fresh, citrusy flavor and aromatic leaves. Grown naturally without synthetic pesticides or fertilizers, this herb is perfect for garnishing soups, stews, salads, and curries or blending into sauces and dips. Both the leaves and seeds of organic coriander are used in cooking, offering a unique flavor profile that brightens up a wide variety of dishes. Rich in antioxidants, vitamins, and minerals, coriander supports digestive health, boosts immunity, and helps detoxify the body, making it a flavorful and beneficial addition to your diet.
Nutritional Information (per 100g):
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Energy: 23 kcal
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Fat: 0.5g
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Saturated Fat: 0g
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Carbohydrates: 3.7g
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Sugars: 0.9g
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Fiber: 2.8g
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Protein: 2.1g
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Salt: 0g
Vitamins and Minerals: