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Garlic is a high-quality, aromatic bulb celebrated for its strong flavor and wide range of health benefits. Its firm cloves and intense, rich taste make it an ideal addition to many recipes, including stir-fries, marinades, soups, and roasts. Whether used fresh, minced, or roasted, garlic brings a deep, complex flavor to your dishes. It’s also loaded with powerful compounds that promote immune health and overall wellness, making it a must-have in kitchens around the world. Nutritional Information (per 100g):
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