Organic cowpeas, also known as Kunde, are nutrient-rich legumes cherished for their hearty flavor, tender texture, and numerous health benefits. Grown naturally without synthetic chemicals or pesticides, these versatile peas are perfect for stews, salads, curries, and traditional dishes. Whether simmered, sautéed, or added to savory recipes, organic cowpeas deliver a satisfying taste along with a powerful nutritional boost. Packed with protein, fiber, and essential minerals, they support muscle health, digestion, and overall well-being, making them a valuable addition to health-conscious kitchens.
Nutritional Information (per 100g cooked):
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Energy: 116 kcal
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Fat: 0.5g
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Saturated Fat: 0.1g
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Carbohydrates: 20.8g
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Sugars: 3.3g
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Fiber: 6.6g
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Protein: 7.7g
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Salt: 0g
Vitamins and Minerals: